We love a vegetarian meal and sometimes it is hard to know where to go. Our blog takes inspiration from some of our favourite people and places that make a vegetarian meals works...
Read more »This summer we were fortunate enough to spend some time in the Big Apple. We decided to play culinary tourist and we had so much fun! Touring NYC Foodie Style is about one of the...
Read more »On a recent blog Jo from Niagarafied tells us How to Eat Your Way Around Niagara. Jo and Ken joined us on a culinary tour of Niagara on the Lake and wrote this great piece along...
Read more »Thanks for the super write up by Jo from at Niagarafied. It was our first cooking event and she captured it so well in images and words. Thai-ing One On at The Smokin' Buddha
Read more »Check out our latest blog! Five Questions with Joanne and Ken from Highbrook Bed and Breakfast Joanne Deall and Ken Peterkin are newbies to Niagara and we met them as we were...
Read more »His energy and culinary wizardry make him another perfect choice for our series. He is a long term promoter of the wine and food industry in Niagara. Chef J Mark Hand was one of...
Read more »Marcel Morgenstern is a sommelier and co-owner of new Niagara winery Burnt Ship Bay. He is also National and Export Sales Manager at Pondview Estate Winery in Niagara on the Lake....
Read more »We spent the first day of 2015 interviewing ourselves for the launch of our new blog series. We will be asking Niagara chefs, restaurant owners, foodies and amazing people we have...
Read more »At the beginning of October we were invited to speak at Taste Trekkers Expo. We had the pleasure of meeting Cecilia whose blog is Snap Happy Foodie. Cecilia's blog The Aftermath:...
Read more »We got a little press recently from Today Magazine Niagara. Sandra Ozkur wrote and photographed this piece on on Foraging, Fabulous Food and Fine Wine Event this past summer....
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